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Almond Joy Ice Cream
Yield: 2 quarts
Author: Live Like Magick
Prep time: 35 MinCook time: 10 MinInactive time: 2 HourTotal time: 2 H & 45 M
This is a delicious coconut ice cream with chocolate chips, toasted coconut, and almonds. It tastes like Almond Joy candy bars and can be easily made with a countertop ice cream maker.
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Ingredients
Instructions
- In a medium saucepan combine the milk, cream, and coconut milk. Bring to a boil over medium heat. Remove from heat and let it sit for at least one hour. Return the saucepan to low heat and bring the mixture to a simmer.
- In a mixing bowl, whisk the egg yolks and the sugar until light and fluffy. Slowly add the warm milk mixture while constantly whisking. Pour this mixture back into the saucepan and heat over low heat until the mixture thickens and coats the back of a spoon. Remove the mixture from heat and let it cool. Add the vanilla and chill in the refrigerator until cold.
- Pour mixture into an ice cream maker and follow the manufacturer's instructions. A few minutes before done, pour in chocolate chips, coconut, and almonds.
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