Maple Bourbon Glaze for Ham

Maple Bourbon Glaze for Ham

Maple Bourbon Glaze for Ham

Yield: 1 cup
Author: Live Like Magick
Cook time: 10 MinTotal time: 10 Min
Making this Maple Bourbon Glaze for Ham is a breeze and will be a hit at any holiday gathering. With only 3 ingredients, it only takes 10 minutes to whip up.
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  1. Fifteen to twenty minutes before your ham is done cooking, place brown sugar, maple syrup, and bourbon in a small saucepan. Bring it to a simmer and let it cook for about 10 minutes.
  2. Once thickened to a syrupy consistency, pour it over your ham and brush it between each slice.
  3. Voila! Perfect holiday ham.

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