Reese’s Peanut Butter Blondies

Name: Reese's Peanut Butter Blondies
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 16 Blondies
Ingredients: 1 1/2 sticks unsalted butter, softened; 1/2 cup peanut butter; 1 cup sugar; 1/2 cup brown sugar; 2 eggs; 2 tsp vanilla extract; 2 cups all-purpose flour; 1 tsp salt; 1 tsp baking soda; 24 Reese's miniatures, unwrapped; 1 cup semi-sweet chocolate chips, melted; 1/2 cup peanut butter, melted

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October 10, 2023

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Reese's Peanut Butter Blondies

Yield: 16 Blondies

Author: Live Like Magick

Prep time: 10 MinCook time: 30 MinTotal time: 40 Min

These Reese's Peanut Butter Blondies are a peanut butter lover's dream. These blondies are soft, not crumbly at all, and have just the right amount of peanut butter with miniature peanut butter cups baked right in! Coated in melted chocolate and more peanut butter, you're going to love them. These take about 10 minutes to throw together and bake up in less than 30.

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Ingredients

1 1/2 sticks unsalted butter, softened
1/2 cup peanut butter
1 cup sugar
1/2 cup brown sugar
2 eggs
2 tsp vanilla extract
2 cups all-purpose flour
1 tsp salt
1 tsp baking soda
24 Reese's miniatures, unwrapped
1 cup semi-sweet chocolate chips, melted
1/2 cup peanut butter, melted

Instructions

Preheat oven to 350 degrees F. Grease a 8" x 11" pan with butter.
In the bowl of your stand mixer fitted with the paddle attachment, beat the butter, peanut butter, and sugars until fluffy. Add eggs and vanilla and beat until combined.
In a separate bowl, whisk together flour, salt, and baking soda. Add to wet ingredients and beat until just combined. Transfer the batter to the prepared pan.
Press Reese's candies into the blondie batter. , creating even rows.
Bake for 25-30 minutes. Let cool to room temperature.
Drizzle melted chocolate and peanut butter over blondies before serving.