Reese’s Peanut Butter Blondies

Reese's Peanut Butter Blondies

Reese's Peanut Butter Blondies

Yield: 16 Blondies
Author: Live Like Magick
Prep time: 10 MinCook time: 30 MinTotal time: 40 Min
These Reese's Peanut Butter Blondies are a peanut butter lover's dream. These blondies are soft, not crumbly at all, and have just the right amount of peanut butter with miniature peanut butter cups baked right in! Coated in melted chocolate and more peanut butter, you're going to love them. These take about 10 minutes to throw together and bake up in less than 30.
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  1. Preheat oven to 350 degrees F. Grease a 8" x 11" pan with butter.
  2. In the bowl of your stand mixer fitted with the paddle attachment, beat the butter, peanut butter, and sugars until fluffy. Add eggs and vanilla and beat until combined.
  3. In a separate bowl, whisk together flour, salt, and baking soda. Add to wet ingredients and beat until just combined. Transfer the batter to the prepared pan.
  4. Press Reese's candies into the blondie batter. , creating even rows.
  5. Bake for 25-30 minutes. Let cool to room temperature.
  6. Drizzle melted chocolate and peanut butter over blondies before serving.

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