Crock Pot Chicken and Dumplings

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Crock Pot Chicken and Dumplings

Crock Pot Chicken and Dumplings

Yield: 4
Author: Live Like Magick
Prep time: 10 MinCook time: 4 H & 30 MTotal time: 4 H & 40 M
This easy-to-throw-together Crock Pot Chicken and Dumplings is perfect for those busy days when you want to be able to just throw everything together in the crock pot and walk away for a few hours.
Cook modePrevent screen from turning off

Ingredients

Instructions

  1. Scatter onion in the bottom of a large slow cooker then top with chicken. Season with oregano, salt, and pepper
  2. Pour soup and broth over chicken, then add thyme and bay leaf. Cover and cook on High until the chicken is cooked through, about 3 hours.
  3. Discard bay leaf, then shred chicken with two forks. Stir in celery, carrots, peas, and garlic.
  4. Cut or tear biscuits into small bite-sized pieces then stir into chicken mixture. Spoon liquid over any biscuits at the top.
  5. Cook on High until vegetables are tender and biscuits are cooked through, stirring every 30 minutes, about 1 hour to 1 hour 30 minutes more.

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