Parmesan Roasted Carrots

Parmesan Roasted Carrots

Parmesan Roasted Carrots

Yield: 6 servings
Author: Live Like Magick
Prep time: 10 MinCook time: 20 MinTotal time: 30 Min
These Parmesan Roasted Carrots are so easy to prepare. Sweet carrots coated in olive oil, salt, and pepper and then sprinkled with parmesan cheese.
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  1. Preheat oven to 425 degrees F. Line a baking sheet with parchment paper.
  2. Gently toss the carrot sticks in the oil, salt, and pepper. Sprinkle on the cheese and mix to coat before spreading them in a single layer on the parchment-lined baking sheet.
  3. Roast carrots in the preheated oven until tender and lightly charred, about 16-20 minutes, mixing half way through.

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