Philadelphia-Style Vanilla Ice Cream

Philadelphia-Style Vanilla Ice Cream

Philadelphia-Style Vanilla Ice Cream

Yield: 2 quarts
Author: Live Like Magick
Prep time: 1 H & 10 MInactive time: 1 HourTotal time: 2 H & 10 M
Making this delicious Philadelphia-style vanilla ice cream at home is a breeze, with just five ingredients and an ice cream maker. It's incredibly rewarding to create your own ice cream from scratch, and this recipe may just produce the tastiest vanilla ice cream you've ever had. Plus, you can easily customize it with your favorite mix-ins.
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  1. Pour 1 cup of the cream into a medium saucepan and add the sugar and salt.
  2. Scrap the seeds from the vanilla beans into the saucepan and add the pods to the pot. Warm over medium heat, stirring until the sugar is dissolved.
  3. Remove from the heat and add the remaining 2 cups of cream and the vanilla extract.
  4. Chill the mixture thoroughly in the refrigerator.
  5. When ready to churn, remove the vanilla bean and then freeze the mixture in your ice cream maker according to the manufacturer's instructions.


This ice cream makes an excellent base for any kind of mix-in, such as chocolate chips, candied walnuts, hot fudge, chopped cherries, and cookie dough.

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