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Author: Live Like Magick
![Roasted Green Beans with Caramelized Onions Roasted Green Beans with Caramelized Onions](https://i.imgur.com/xVI2HKa.jpg)
Roasted Green Beans with Caramelized Onions
This simple side dish of roasted green beans with caramelized onions pairs wonderfully with so many dishes. It's the perfect side dish.
Prep time: 10 MinCook time: 30 MinTotal time: 40 Min
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Ingredients
Instructions
- Preheat oven to 425 degrees F.
- Heat a large nonstick skillet over medium-high heat and add the oil. Add the onions, and season with 1/4 teaspoon salt and pepper.
- Cook, stirring often until they begin to brown, about 10 minutes. Reduce heat to medium-low and cook stirring until the onions are deep golden brown and soft, about 30 minutes.
- Meanwhile place the green beans on a sheet pan and spritz all over with olive oil spray, 1/2 teaspoon salt, and black pepper, to taste.
- Bake until tender-crisp, about 16 to 18 minutes, turning halfway.
- Transfer to a platter and top with caramelized onions.
- Serve hot.
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