Chocolate Tart

Chocolate Tart

Yield: 8 servings
Author: Live Like Magick
Prep time: 10 MinCook time: 35 MinTotal time: 45 Min
This Chocolate Tart is the perfect dessert to end any meal. It's easy to make and will satisfy your sweet tooth.
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  1. Preheat oven to 325 degrees F. Lightly grease a 9-inch pie plate.
  2. Place chocolate in a large microwavable bowl. Add whipping cream. Microwave on HIGH in 30-second increments, stirring each time, until chocolate is completely melted, Cool slightly.
  3. Add eggs, sugar, and flour. Beat with wire whisk until well blended. Pour into greased pie plate.
  4. Bake for 35 minutes or until the pie's outer half is puffed but the center is still slightly soft: cool.
  5. Serve topped with whipped cream or your favorite ice cream (or both)!

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