Orange Coconut Pound Cake


This Orange Coconut Pound Cake is an absolutely delicious and simple to make tropical dessert that will transport your taste buds to paradise! It boasts a wonderfully velvety smooth and dense texture that is simply divine. The cake is topped with an orange glaze that adds a tangy sweetness to each bite, and is sprinkled with perfectly toasted coconut to add an irresistible nutty crunch. This cake will surely be a showstopper at any gathering or event, or can be enjoyed simply as a delightful treat.

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Orange Coconut Pound Cake

Orange Coconut Pound Cake

Yield: 10
Author: Live Like Magick
Prep time: 15 MinCook time: 1 H & 20 MTotal time: 1 H & 35 M
This velvety smooth buttery Orange Coconut Pound Cake is a dense and moist dessert that combines orange, almond, and coconut flavors to create a tropical treat.
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For the Cake
For the Glaze


  1. Preheat oven to 350 degrees F. Butter and flour a 10-inch bundt pan. Set aside.
  2. In a large bowl or the bowl of your stand mixer with paddle attachment, beat butter until creamy, add sugar and cream further. Add eggs on at a time, scraping in between additions. Beat until light and fluffy. Add almond extract and orange zest.
  3. In another bowl, sift together the flour, baking powder, baking soda, and salt. Add 1/4 of the flour mixture to the wet ingredients and mix well. Then, add 1/3 of the orange juice and mix again. Repeat this process with the flour and juice until all the ingredients are combined. Stir in the coconut.
  4. Pour the batter into the greased pan and place it in the oven that has been preheated. Bake it for 70-80 minutes or until a toothpick inserted comes out clean. Check the cake after an hour or so to see if it's becoming too brown. If it is, cover it with foil.
  5. Let sit cooling for 10 minutes in the pan. Turn out to a wire rack to cool completely.
  6. For the glaze, whisk together the ingredients and pour over the cooled cake. Top with toasted coconut.

Here are some more great cake recipes to try: 

Decadent Dark Chocolate Cake
Cherry Almond Cake with Amaretto
Carrot Maple Caramel Cake
Easy Buttery Crumb Cake

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